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CONFETTI CORN BREAD 1 package (14 oz) corn bread mix 1 tsp Watkins Onion Flakes 1 tsp Watkins Parsley 1/2 tsp Watkins Chili Powder 1/4 tsp Watkins Thyme 2 eggs, slightly beaten 1 cup water 2 tbsp diced pimento 2 tbsp diced canned green chiles Preheat oven to 400°F. In large bowl, combine first five ingredients. In small mixing bowl, combine remaining ingredients; add all at once to dry ingredients, stirring just until moistened. Turn batter into an 8-inch baking dish coated with Watkins Cooking Spray. Bake 20 to 25 minutes, or until golden brown. Cool and cut into squares. Makes 9 servings. http://www.watkinsonline.com/jcooper Jacquelyn Cooper Watkins Independent Associate #099046N Watkins Online Catalog:  http://www.watkinsonline.com/jcooper E-mail:  watkins@timelysuggestions.com

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