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HERB-ROASTED NEW POTATOES 3 1bs new red potatoes 3/4 cup olive oil 1/2 cup Watkins Garlic & Parsley Grapeseed Oil 1/4 cup fresh lemon juice 1-1/2 Tbsp Watkins Garlic Granules 1 Tbsp Watkins Basil 1 Tbsp Watkins Marjoram 1 Tbsp Watkins Oregano 1 Tbsp Watkins Paprika 1 Tbsp Watkins Thyme 1/2 Tbsp Watkins Cracked Black Pepper 1/2 Tbsp freshly-ground Watkins Sea Salt Cube potatoes (quarter if small enough). Mix remaining ingredients and seasonings completely and pour over potatoes in a gallon-size zip-top bag. Refrigerate overnight. Remove from refrigerator; drain off any excess liquid. Spread in one layer over baking pan sprayed with Watkins Cooking Spray. Bake at 375'F/I90'C for 40 to 5O minutes or until potatoes are done as desired. Serve with slotted spoon. http://www.watkinsonline.com/jcooper Jacquelyn Cooper Watkins Independent Associate #099046N Watkins Online Catalog:  http://www.watkinsonline.com/jcooper E-mail:  watkins@timelysuggestions.com

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