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1 cup sifted all-purpose flour
1/4 cup powdered sugar
1/8 tsp. salt
1/8 tsp. Watkins Nutmeg
1/2 cup butter or margarine

1/2 cup granulated sugar
2 Tbsp. Watkins Lemon Dessert Mix
1/2 tsp. Watkins Baking Powder
2 eggs, slightly beaten
2 Tbsp. water

1/2 cup powdered sugar
1/2 tsp. Watkins Lemon Extract
1 Tbsp. melted butter
1/2 to 1 Tbsp. water

Combine flour, powdered sugar, salt and nutmeg in mixing bowl. Cut in butter until mixture forms a soft dough. Press into a greased 8 x 8-inch baking pan. Bake at 325 degrees (F) for 15 minutes. Mix sugar, Lemon Dessert Mix, baking powder, eggs and 2 Tbsp. water; spread over baked layer. Return to oven and bake about 25 minutes. Cool.

To make Lemon Glaze, blend remaining ingredients until smooth. Spread glaze over baked layers, cut into squares.

Makes 2-1/2 dozen bars.

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Jacquelyn Cooper

Watkins Independent Associate #099046N

Watkins Online Catalog:  http://www.watkinsonline.com/jcooper

E-mail:  watkins@timelysuggestions.com

The statements made and opinions expressed on this web site are those of the Watkins Independent Associate who is the publisher of this document, and are not to be construed as the statements or opinions of Watkins Incorporated. Sponsoring or selling of Watkins products outside the United States or Canada is strictly prohibited.