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1 package (3 oz.) cream cheese, softened
1 tsp. fresh lemon juice
1 Tbsp. Watkins Garlic Dill Snack and Dip Mix
1/8 tsp. Watkins Lemon Pepper
18 plain melba rounds
18 cooked medium shrimp, peeled and deveined
Watkins Dill Weed, for garnish

In small bowl, combine first four ingredients; mix well. Spread evenly onto melba rounds. Top each with one shrimp. Sprinkle lightly with dill weed.

Makes 18 appetizers, 2 per serving

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Jacquelyn Cooper

Watkins Independent Associate #099046N

Watkins Online Catalog:  http://www.watkinsonline.com/jcooper

E-mail:  watkins@timelysuggestions.com

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